Chocolate Peanut Butter Earthquake Cake
Chocolate Peanut Butter Earthquake Cake
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  • cook: 0 hr
  • total: 0 hr
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  • Ingredients

    • 1 box Chocolate Fudge cake mix, plus ingredients needed to prepare (eggs, oil, water)
    • 1/2 cup butter
    • 8 oz cream cheese, softened
    • 1/2 cup creamy peanut butter
    • 1/2 tsp vanilla extract
    • 3 1/2 to 4 cups powdered sugar
    • 1/2 cup chocolate chips
    • 1 cup miniature chocolate peanut butter cups, halved

    Instructions

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    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5234 % Daily Value *
    • Total Fat: 244 g 375.6%
    • Saturated Fat: 116 g 580.75%
    • Trans Fat: 6 g %
    • Cholesterol: 483 mg 161.05%
    • Sodium: 2023 mg 84.28%
    • Calcium: 527 mg 52.74%
    • Potassium: 330 mg 9.42%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 761 g %
    • Dietary Fiber: 16 g 64%
    • Sugar: 663 g
    • Protein: 45 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 6 g
    • Vitamin A 107.17%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat48
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs48
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total6 oz-eq